Two Fresh corn tamales topped with roasted pork and mojo criollo sauce.
Two flaky pastries stuffed with your choice of ground beef or chicken served with roasted pepper sauce.
Served with chipotle aioli sauce
Loaded tostones with Ropa Vieja & Pork, pico de gallo, guacamole and cilantro sauce
Tortillas chips covered with black beans, toped with Ropa Vieja, melted cheese, pico de gallo, guacamole and sour cream.
Chicken empanada, ham croquet, papa rellena and Cuban tamal.
Hearts of Romaine lettuce, seasoned croutons and Parmesan cheese tossed with our home made Caesar dressing
Spring mix, tomatoes, cucumber, red onions.
Pecans, apples slices and dry cranberries atop a bed of spring mix served with balsamic vinaigrette
Veggie blend, Romaine lettuce, cucumber, kalamata olive, red onions, feta cheese.
Braised and shredded stewed in criolla sauce.
Slow oven roasted pork leg with Cuban mojo.
Shredded and grilled topped with onions and mojo.
Grilled chicken breast topped with sautéed onions.
Ropa Vieja & Lechon Asado
Classic Cuban thin flat steak.
A Cuban classic served with ham, roasted pork, Swiss cheese, pickles and mustard. Served in perfectly pressed Cuban bread.
Thin chicken breast seasoned with a combination of spices topped with grill onions, lettuce, and tomatoes, served on Cuban bread.
Traditional Cuban griddled steak topped with caramelized onions, crispy julienne fries, and tomatoes in pressed Cuban bread.
Roasted pork with grilled onions
Served with roasted garlic tomatoes, avocado spread, zucchini, balsamic caramelized onions, cucumber and Muenster cheese.
Ham & Swiss cheese topped with croquettes on Cuban bread.
Swiss cheese, Ham, Mustards, Pickels
Our tribute to this American classic done our way: ground beef patty topped with pulled pork, ham, Swiss cheese, pickles and mustard served in a brioche bun.
Cheese, bacon, sautéed mushrooms, fire roasted bell peppers and onions, bourbon sauce, lettuce, tomatoes, red onions and pickles on brioche bun.
Beef & chorizo patty topped with julienne fries, onions and special sauce on brioche bun.
Chicken, cheese, avocado, cilantro, pico de gallo and ranch rolled on Spinach Tortilla.
Seasoned, red-skinned potatoes, grilled chicken breast covered with bourbon glazed, jalapenos topped with fire-roasted bell pepper, onions, mushrooms and broccoli.
Grilled wild-caught salmon fillet seasoned with a delicious blend of garlic herbs. Served with whole grain rice, fresh spinach, broccoli, sautéed mushrooms and grape tomatoes on a sizzling hot skillet.
Sautéed shrimp prepared in a spicy creole sauce with onions and peppers . Served with white rice and plantains.
Comes with white rice, black beans and Fried Plantains
Comes with white rice(med), black beans (med) and Fried Plantains (med)